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Showing 261-270 of 295 results for “food establishment licensing”
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The key factors in this section selected to show how much access to opportunity NH residents have are: Education Economic Stability Food Security Housing Stability Internet Access B
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Concord, NH – The New Hampshire Department of Health and Human Services (DHHS), Division of Public Health Services (DPHS) offices located at 29 Hazen Drive in Concord, NH, are scheduled to temporarily
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This Request for Proposals (RFP) is published to solicit proposals for provision of behavioral health services at Hampstead Hospital and Residential Treatment Facility (HHRTF). The selected Vendor mus
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We come in contact with chemicals every day. They are in the food we eat, the air we breathe, and the objects that surround us. The question is—How much of those chemicals is actually getting inside o
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Concord, NH – The New Hampshire Department of Health and Human Services’ (DHHS) Division of Public Health Services is advising consumers not eat all flavors of “Soft Serve On The Go” ice cream cups pr
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Health status and patterns of disease are influenced by at least four main factors, including social-economics, health behaviors, clinical care, and the physical environment. Weather and climate
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Lead can be found in many places in and around a child’s home, including in the paint, air, soil, water. Lead-based paint and lead dust are the main sources of lead poisoning in New Hampshire. H
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Partnerships with community partners are critical to the success of the WIC Program. The Special Supplemental Nutrition Program for Women, Infants, and Children is a nutrition assistance program creat
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(Adapted from CDC) Many people interact with animals in their daily lives, both at home and away from home. However, animals can sometimes carry harmful germs that can spread to people and cause il
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(Adapted from Hepatitis in Healthcare Settings | HAI | CDC) Hepatitis A Healthcare-associated hepatitis A virus (HAV) occurs infrequently. Spread by the fecal-oral route