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Adapted from Serving Up Safe Buffets | FDA Size Matters If you’re planning a buffet at home and are not sure how quickly the food will be eaten, keep buffet serving sizes small. Prepa

This page contains links to food safety posters, a food safety training video, a food licensing process video, sample policies and procedures and other food safety resources that may be helpful for fo

Any Health Care Facility licensed by the State of NH must be in compliance with the NH State Fire Code including, but not limited to, the Life Safety Code NFPA 101 and the International Building Code.

What is RSC? Risk & Safety Consultation is a data-informed approach to quality improvement that provides a proactive approach of reviewing high risk assessments in real time and providing promp

Hospital Safety and Care New Hampshire Hospital is committed to providing a safe, helpful and caring environment for patient care. The building and grounds of New Hampshire Hospital have been desig

There are several statutes and administrative rules that are used by the Food Protection Program to ensure the safety of food throughout the production and distribution process.  These regulation